Gucamole is a mexican traditional dish, mostly served as an entrance, or side dish. First, you have to make sure to have ripe avocados. Once you got them, you slice themi n half, remove their seed, and get the creamy green fruit out of its shell. After this you just have to place everything inside a mixing bowl, and smash until it gets smooth. You can also add small pieces of onion, tomatoes, cilantro, peppers and salt. Enjoy your delicious guacamole!
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